Massaya Cap Est 2017
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Grapes are grown on the hillsides in the most north-easterly portion of the Beqaa Valley at 1,200m altitude, in the Raas Baalbeck area. An arid and continental environment, where Mount Lebanon and the Anti-Lebanon mountains meet. Massaya Cap Est 2017, Grenache noir 50%, mourvèdre 50%.
18 years on average. Grapes are hand-picked, and conveyed in crates. At our Tanaïl winery, once sorted on tables and fully destemmed, they are vinified for at least 30 days in temperature-controlled oak vats. 22 months in foudres. Bottled without filtering at 2 years.
Pale ruby in colour, with a nose that subtly blends violets and very ripe red berry fruits. On the palate, seductive velvety elegance overlays an attractive weave of fine tannins, highlighting the minerality of the terroir.
Full-bodied Red Wine
Blend, Grenache, Mourvedre
Red meat - Beef - Pork - Lamb, Strong cheese - Roquefort - Blue cheese
Shipping & returns
We deliver anywhere across Lebanon for 5,000 LBP.
You'll get your order delivered within 1 to 2 working days in Greater Beirut, and up to 3 working days in remote areas between Monday and Saturday. (Excluding official holidays)
If you're in rush and prefer same-day delivery, place your order before 1 pm and select our express delivery service for 9,000 LBP.
You can pay online using your credit card or by cash on delivery.
If you have any question or prefer to order over the phone, you can call us on +961 81 209 111.