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Redcurrant, plum and a certain meaty quality mark the bouquet. Full bore plum, cherry and currant flavors are offset by a barely perceptible kiss of oak
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Deep orange/red to orange at rim. More animal on the nose than the 1994, layered with redcurrants and spicy notes. Big and sweet, with more balance than the 1994, and...
A generous aroma of plums, berries vanilla and spice as well as fine texture. 1994 was one of the country's hottest years with the result that this vintage shows deep...
Warm, exotic aromas with an animal touch. Sweetish, spicy and soft taste with oak vanilla, blackcurrant and liquorice sweetness. Dried tobacco and wood in the aftertaste. The total impression is...
Quite pale, maturing. Sweetly baked blackcurrant and raspberry fruit. Full rounded, nicely balanced. Lighter color, expressive herby nose. Light but quite elegant.
A rich, warm deep cherry red with a smoky nose full of spice and fruits. On the palate there are mixed berry fruits cherries, redcurrants, pomegranates and Christmas spices of...
This elegant, fragrant,Cinsault domined vintage, offers well developed, gamey aromas, is well structured with a fine acidity, medium body, and good length
The colour is a brilliant, deep red with a nose full of red and black fruits cherries and cassis, with nuances of vanilla and chocolate. This follows through to the...
The colour is a deep dark red, perhaps darker than usual at Chateau Musar. The nose is a complex, intriguing mixture of figs, prunes, leather, dark tea, tobacco, black olives...
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