209 x EatLikeNicole
EatLikeNicole's Light & Easy Recipes: AUTUMN SPARKLES
Ingredients: 1 ounce Orange Liqueur3 ounces Sparkling WaterFresh Basil LeavesIce Cubes Method of Preparation:Start by serving the orange liqueur in a glass with ice cubes. Add the sparkling water and...
Eat Like Nicole's Light & Easy Recipes: SANGRIA
Sangria means blood in Spanish in reference to the red wine used Early Greeks and Romans would prepare a cocktail known as “hippocras” mixing their wine with sugar and spices. They used...
EatLikeNicole's Light & Easy Recipes: Vodkacello
Ingredients:2 ounces of Vodka2 ounces of Paolina Limoncello1 ounce Sparkling Wateró ounce Chickpeas Brine (Aquafaba) whippedRosemary SprigsMethod of Preparation:Start by serving the vodka in a glass with ice cubes.Add the limoncello,...
EatLikeNicole's Light & Easy Recipes: Gin Basil Ice Cream
Ingredients: 1 ½ Cup Milk or Soy Milk1/2 Cup Lemon Juice200 ml Coconut Cream1/2 Cup Brown Sugar4 egg yolks1 lemon zestA handful of fresh basil leaves1/2 a cup of Ginbey ...
EatLikeNicole's Gin Basil: The Light & Intense Version
Ingredients: 2 ounces Gin (Nicole used East Beirut but you can pick any local Gin you want HERE) 2 ounces sparkling waterOrange bitter ice cubesHandful of fresh basil leaves1 tsp Apple molassesDried lemon Method of...
EatLikeNicole's Light & Easy Recipes: Summer Sparkling Berries
Ingredients: 3 ounces Sparkling Wine (Nicole used the Frizzante Sparkling Rose Wine from Batroun Mountains) ¼ ounce Orange Blossom Water ¼ ounce Rose Water ½ ounce Dried Red Berries Mix ...